JUST 100%
PLANT-BASED GOODNESS

Vgarden is proud to introduce its large selection of high-quality plant-based food products including a variety of cheese, meat and fish alternatives.

We believe that vegans, people with allergies and flexitarians, should enjoy all delicious dishes – only 100% vegan, more nutritious, healthy, and environmentally responsible.

In this day and age, it is no longer optional for restaurants, cafes, fast-food outlets, and hotels to provide lactose-free and vegan options to their clientele. Those who cannot, or will not, eat dairy and meat still want to hang out with friends who do, in places that provide them with the venue where they can socialize while indulging their palates. Enter Vgarden - Our products aren't just nutritious, healthy, and environmentally responsible – they also perfectly mimic the taste, smell, appearance, and texture of the specific meat and dairy dishes they replace. We offer a wide variety, that can be easily prepared and versatile served to match every taste and preference. Vgarden food research and development experts set out to do something different. As our satisfied clients will testify, they have succeeded. Thousands of vegans and non-vegans sample our products at cafes, restaurants, pizzerias, hotels, and various catered events every day and enjoy the same dishes they love and miss, be it a tangy cheddar cheese, a juicy hamburger, or a sweet cheesecake – only 100% vegan. Our Dairy alternative products are vegan and free of dairy components (lactose and casein), cholesterol, soy, trans fat, gluten, and other allergens, and are non-GMO. Our Meat alternative products are high in protein and low in fat. They are cholesterol, trans fat, and egg-free and are non-GMO Our products meet the highest possible standards, and their production and packaging are meticulously controlled and monitored.

Lactose free

A very high percentage of the population can’t optimally process Lactose. Lactose intolerance often develops as we grow older and can be diagnosed only years after it has reached a critical point. Our calcium-enriched, lactose-free, delicious vegan cheeses fulfill all nutritional, emotional, and social needs.

Allergens free

Vgarden offers a comprehensive and rich variety of calcium and nutritious fiber-enriched vegan cheeses that are completely free of cholesterol, trans fat, soy, gluten, or any other common allergens.

100% Vegan

Our products enable the growing number of vegans and flexitarians to enjoy and thrill their gastronomic senses with food that is not based on animal components. Thanks to our dedicated development process, you can serve them the same dishes they remember from their omnivore days and satisfy their yearning but with no guilt attached!

VEGAN HARD CHEESE

Gouda, Mozzarella, Feta, Cheddar, Parmesan and more, enriched with calcium and nutritious fiber - perfect for cooking and baking but also very tasty cold in sandwiches or in cheese platter.

VEGAN SPREADS

Cream cheeses in a variety of rich flavors, labneh and butter – perfect for sandwiches, dips enriching sauces and soups and to use in desserts.

VEGAN PASTRIES

100% vegan - Three different types of vegan puff pastry - crispy and delicious, for quick, easy and convenient preparation.

VEGAN NUGGETS

Coated in golden bread crumbs, Excellent for serving as appetizers for the perfect hospitality. Comes in three flavors.

VEGAN MEAT ALTERNATIVES

Hamburgers, Minced meat, Pepperoni, and Pastrami – that look, feel, taste, and cook exactly like real meat. They are low in fat, enriched with fibers and protein, and free from cholesterol.

VEGANFISH

Vegan Tuna and Smoked Salmon - Delicious, healthy, sustainable and allergens free, Perfect when served cold in sandwiches or salads and also tasty when heated in toasts.

JUST 100% PLANT-BASED GOODNESS